Wednesday, 29 April 2015

Tuesday, 28 April 2015

Sunday, 26 April 2015

Saturday, 25 April 2015

Wednesday, 22 April 2015

Herbs And Spices - Clam Sauce With Linguine

This is a super fast and easy recipe. One of my favorites. Linguine is tossed with a buttery clam and mushroom sauce. Fettuccine can also be used. Tastes even better with fresh baked rolls or French bread and a garden salad.

Salad - Asian Chicken Noodle Salad

Local Sluts
This easy to prepare noodle salad has plenty of seeds, nuts, greens, chicken, and vegetables.

Saturday, 18 April 2015

Thursday, 9 April 2015

Bbq Grilling - Gyros Burgers

This is a Greek/American lamb and beef mixture version of the traditional Greek pork or lamb Gyros (or Gyro). Serve on warm pita bread with tzatziki sauce, and thinly sliced onion, tomato and lettuce.

Tuesday, 7 April 2015

Side Dish - Baked Potato

A step by step recipe for making a baked potato. Serve with your choice of toppings. Try sour cream and chives, cheese, and olives.

Monte Sereno Tuscan Custom Home (San Francisco)

Monte Sereno Tuscan Custom Home Mediterranean Laundry Room San Francisco

Hocus Pocus Fizz

Hocus Pocus Fizz

Saturday, 4 April 2015

Breakfast And Brunch - Banana Bread Viii

A low-cholesterol version, without eggs, this is a traditional recipe with a rich banana taste.

Wednesday, 1 April 2015

Northfield Residence Landscape (Chicago)

Northfield Residence Landscape Traditional Landscape Chicago

Pasta - Homemade Mac And Cheese

For rich, warm comfort food start with a simple roux of butter and flour. Add milk and sharply flavored Cheddar and Parmesan cheeses to make a velvety sauce, then bake with macaroni. Buttered breadcrumbs and a dash of paprika make an attractive crust.

Eclectic Wine Cellar

Eclectic Wine Cellar - Minneapolis